tag:blogger.com,1999:blog-33388979.post6290391086847398724..comments2024-03-27T07:37:20.144+00:00Comments on electrichalibut.co.uk: next week: cindy crawford cooks crawfishelectrichalibuthttp://www.blogger.com/profile/14365477143816746297noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-33388979.post-21526281180224922922010-07-09T12:35:48.313+01:002010-07-09T12:35:48.313+01:00Haha! Suspect he uses a map (although not the one ...Haha! Suspect he uses a map (although not the one of the shire)<br /><br />PS, and to beef hair, She's his BFG.Jannnoreply@blogger.comtag:blogger.com,1999:blog-33388979.post-62788453223653543222010-07-08T22:18:56.080+01:002010-07-08T22:18:56.080+01:00You're probably right. Two things:
Maybe it r...You're probably right. Two things:<br /><br />Maybe it really <i>is</i> a word in the context you've described. I say, this big calcified lump in my scrotum feels a bit <b>tumouric</b>, love; maybe I should see a doctor.<br /><br />Secondly, the whole thing with her and jazz hobbit Jamie Cullum is a bit weird, what with her being about two feet taller than him and all. He must have to stand on a box.electrichalibuthttps://www.blogger.com/profile/14365477143816746297noreply@blogger.comtag:blogger.com,1999:blog-33388979.post-3797892290856996322010-07-08T15:16:42.104+01:002010-07-08T15:16:42.104+01:00Rusty kitchen implement of choice at the ready. Ey...Rusty kitchen implement of choice at the ready. Eyes open. Stab. Repeat until unconscious. The only known cure.<br /><br />One deserves all the badly boiled rice that's gone all yellow and musty because of the tumor, Rick for watching that bug-eyed, charisma vacuum. Innit.Jannnoreply@blogger.comtag:blogger.com,1999:blog-33388979.post-50324569825304064122010-07-05T20:14:00.257+01:002010-07-05T20:14:00.257+01:00To be fair.
To beef air.
To fart.
Butt first...To be fair.<br />To beef air.<br />To fart.<br /><br />Butt first...The Black Rabbithttps://www.blogger.com/profile/10041328339344144512noreply@blogger.comtag:blogger.com,1999:blog-33388979.post-17058885220553030812010-07-05T19:24:33.347+01:002010-07-05T19:24:33.347+01:00Well, I can't remember a rice-incinerating inc...Well, I can't remember a rice-incinerating incident, so that probably tells you all you need to know about the booze situation.<br /><br />I mean, obviously it is <i>possible</i> to burn or otherwise ruin rice if you put it on to boil at full pelt and then go off and have a nap or a round of golf or a fortnight's holiday in Spain or something. To be fair, though, that's hardly specific to rice; it would work just as well with pasta, peas, eggs etc.electrichalibuthttps://www.blogger.com/profile/14365477143816746297noreply@blogger.comtag:blogger.com,1999:blog-33388979.post-36572065125529250992010-07-05T18:03:55.550+01:002010-07-05T18:03:55.550+01:00I've just read Emma's comment.
Must run i...I've just read Emma's comment.<br /><br />Must run in the family.The Black Rabbithttps://www.blogger.com/profile/10041328339344144512noreply@blogger.comtag:blogger.com,1999:blog-33388979.post-16103521379650302492010-07-05T18:01:26.964+01:002010-07-05T18:01:26.964+01:00Re rice:
So there's no problem with cooking r...Re rice:<br /><br />So there's no problem with cooking rice eh?<br /><br />So you'll explain to me why the only time you cooked rice (or anything) round 'ere, you boiled it so mercilessly, so quickly, half of it turned into coal (we've since thrown away the pan) and the other half de-materialised and fled into the extractor fan.<br /><br />I assume there was booze involved in your temporary loss of "culinary expertise", but that's an assumption you could confirm or not - if you would.<br /><br />Thangs.<br /><br />Innit.The Black Rabbithttps://www.blogger.com/profile/10041328339344144512noreply@blogger.comtag:blogger.com,1999:blog-33388979.post-74772539219146696432010-07-05T11:58:20.691+01:002010-07-05T11:58:20.691+01:00Re rice: I have had some unsuccessful gos at perfe...Re rice: I have had some unsuccessful gos at perfecting Dad's method, which is supposed to result in all the water neatly absorbed and little indentations on the surface. My own method goes something along the lines of: 1) bring rice to boil; 2) go away and forget about rice; 3) return to burned rice and throw away; 4) defrost naan bread or tortilla as appropriate.Emmahttps://www.blogger.com/profile/09404801771576060057noreply@blogger.com